{"id":9936,"date":"2013-06-11T12:59:00","date_gmt":"2013-06-11T12:59:00","guid":{"rendered":"http:\/\/www.onetravel.com\/travel-trends\/rules-of-the-resto-tips-on-dining-in-paris\/"},"modified":"2018-10-22T10:55:09","modified_gmt":"2018-10-22T14:55:09","slug":"rules-of-the-resto-tips-on-dining-in-paris","status":"publish","type":"post","link":"https:\/\/www.onetravel.com\/going-places\/rules-of-the-resto-tips-on-dining-in-paris\/","title":{"rendered":"Rules of the Resto: Tips on Dining in Paris"},"content":{"rendered":"<p>Dining out at a nice restaurant in Paris is something everyone should experience. Even though most Parisian waiters a well acquainted with the dining habits of American tourists, it\u2019s important to remain aware and respectful of French dining norms and etiquette. Here are some things to keep in mind:<\/p>\n<p>\u2022\u00a0\u00a0 \u00a0Take your time. In France, meals are considered an \u201cevent,\u201d and something to be savored. Although there are plenty of places to get \u201cfast food\u201d in France, don\u2019t expect to be served a quick \u201cin and out\u201d meal in a restaurant. In most restaurants, you should count on an hour to an hour and a half for lunch and two to three hours for dinner.<\/p>\n<p>\u2022\u00a0\u00a0 \u00a0Be aware of meal times. In France, lunch is normally served from 12-2. Most restaurants don&#8217;t open until 7:00 to 7:30 pm for dinner and won&#8217;t get crowded until 8:00 or 8:30, the time when most Parisians dine.<\/p>\n<p>\u2022\u00a0\u00a0 \u00a0Communicate (politely) with your server. When your server comes to the table, he or she will greet you. Greet him or her in return (a simple \u201cbonjour\u201d will do). When he or she brings you things, thank your server by saying \u201cmerci.\u201d<\/p>\n<p>\u2022\u00a0\u00a0 \u00a0Paying the bill. At the end of the meal, French waiters don\u2019t bring the check until you ask for it. You can say \u201cl\u2019addition, s\u2019il vous plait,\u201d or gesture for the check\u2014make the motion of writing out a check in the air. Be prepared for the bill to be a bit more than you anticipated. The TVA (luxury tax that is applied to dining out is 19%.<\/p>\n<p>\u2022\u00a0\u00a0 \u00a0Tips on tipping. By law, a service charge is included in all restaurants bills. Also, most waiters in France are salaried (unlike most American waiters who work for minimum wage. French waiters also have health care, paid vacations, and retirement benefits&#8212; the service charge is used to cover these salaries and benefits. Since gratuity is included in your bill, you are not expected to leave a tip. However, if the service was particularly good, it is customary to leave a few Euros.<\/p>\n<p>Bon app\u00e9tit!<\/p>\n<p>&nbsp;<\/p>\n<p><em>Don&#8217;t forget to &#8216;<a href=\"https:\/\/facebook.com\/onetravel\" target=\"_blank\">LIKE<\/a>&#8216; us on Facebook! <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dining out at a nice restaurant in Paris is something everyone should experience. Even though most Parisian waiters a well acquainted with the dining habits of American tourists, it\u2019s important to remain aware and respectful of French dining norms and etiquette. Here are some things to keep in mind: \u2022\u00a0\u00a0 \u00a0Take your time. In France, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61],"tags":[],"class_list":["post-9936","post","type-post","status-publish","format-standard","hentry","category-featured"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/posts\/9936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/comments?post=9936"}],"version-history":[{"count":3,"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/posts\/9936\/revisions"}],"predecessor-version":[{"id":98897877,"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/posts\/9936\/revisions\/98897877"}],"wp:attachment":[{"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/media?parent=9936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/categories?post=9936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.onetravel.com\/going-places\/wp-json\/wp\/v2\/tags?post=9936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}