One of the best things about visiting pretty much anywhere in the world is getting the opportunity to eat like a local. But sometimes as a visitor, it can be hard to figure out exactly where and what the locals like to eat the most. Enter: food bloggers.<\/p>\n
Toronto’s a terrific town with a happening and cosmopolitan dining scene with an accommodating vibe. For a taste of what makes Toronto so delicious, check out this these five fanatically foodie blogs.<\/p>\n
Caroline’s Culinary Delights<\/a><\/strong><\/p>\n Blogger Caroline has lived in Toronto her whole life. She tries a new restaurant every week and loves sharing her \u201cfood adventures\u201d and \u201cculinary delights\u201d with her readers.<\/p>\n Recently reviewed: Rock Lobster<\/a> where Caroline realized that \u201cthere is nothing better than eating oysters under the evening sun while sipping on refreshing sparkling wine.\u201d<\/p>\n FoodTrippin’<\/a><\/strong><\/p>\n Ann Gagno is a \u201ctravelling foodie heading towards anything yummy\u201d who grew up \u201calways hovered around grown-ups whilst they prep and cook, enjoying how cooking could be so simple and complex at the same time.\u201d Today she shares her passion for good food via the web with her blog, Food Trippin’.<\/p>\n Believe the hype: Ann recently left the \u201cinfamous\u201d Momofuku Noodle Bar<\/a> with a \u201cfeeling of satisfaction.\u201d<\/p>\n The Dish<\/a><\/strong><\/p>\n Toronto Life’s very own food blog serving up a generous portion of the \u201clatest buzz on restaurants, chefs, bars, food shops and food events.\u201d<\/p>\n Summer loving: Sweet Snow Shave Ice<\/a>, a \u201cnew Hawaiian-themed food truck brings shaved ice to Toronto streets\u201d is a “foodie\u2019s answer to a corner store slushie.\u201d<\/p>\n Spice City Toronto<\/a><\/strong><\/p>\n Join journalist Sarah Efron as she \u201cexplores strip malls and hole-in-the-wall restaurants\u201d in a delicious and very readable quest to find Toronto’s best ethnic food.<\/p>\n Hot tip: Head to Dabagoye<\/a> for a taste of the \u201creal Somali culture of Toronto.\u201d<\/p>\n T.O.Bites<\/a><\/strong><\/p>\n T.O. Bites is a Toronto food and restaurant blog published by Eddie Farrell, a native Torontonian \u201cwho loves to eat.\u201d<\/p>\n Second helpings: The brunch buffet<\/a> at the Boiler House is worth making a reservation because the quality of the AYCE food is \u201cso superb.\u201d<\/p>\n <\/p>\n